The founders.
The story.
One mission: to nourish all your adventures with meaning and authenticity.
Alexis & Alexandre: Passionate artisans.
Alexis CHATENAY: Former athletics coach and physical trainer, specialist and expert in sports nutrition.
Alexis has worked with professional and amateur athletes for over 15 years. He has worked as a nutritionist for FCNantes in Ligue 1 and SCO d'Angers in Ligue 2.
A professor at the Faculty of Sports and a lecturer, he has made micronutrition accessible to many athletes.
Alexandre BRACQUART: Coming from a background in the hotel and restaurant industry, Alexandre opened his first restaurant in Annecy before opening and managing two restaurants in Angers.
A specialist in plant-based food, he has, beyond his love of products, a passion for managing kitchens and laboratories.
He managed teams in all of his establishments and managed all of his restaurants from A to Z.
Our mission.
Create the energy to fuel your adventures.
In our lab we invent, create and cook the best possible products to fuel all your efforts and all your adventures.
Our values.
100% Organic
https://www.cooknrun.com/products/organic-peanut-butter-oat-chocolate-energy-bar
Proud members
Each year, we donate 1% of our turnover to an association committed to protecting the environment.
The heart of the COOKNRUN adventure: our Lab.
Our team makes the products you take with you on your travels every day.
